Slow Food East Bay
We are San Francisco's East Bay chapter of Slow Food, an international organization dedicated to championing Good, Clean and Fair Food for All. As a member supported and volunteer driven movement we work against everything that Fast Food – and the ‘fast food’ lifestyle – represents.
Our focus is educating consumers about good quality, sustainable food through workshops, lectures and tours and partnering with like-minded organizations to expand our reach to a diverse population. We find strength and joy in gathering people around the table to meet, share and discuss.
Outside of our events, we encourage people to ‘practice’ Slow Food on their own! Connect face to face with producers, ask questions, gather with friends, grow food, cook food, EAT. Every day, you have the opportunity to make a statement about the food system you desire in this world. Make your choices with as much knowledge, care and love you can muster.
Saluti!
Slow Food East Bay
Upcoming (1)
Past (23)
Puerto Rico: Slow Food East Bay’s Celebrating Cultural Food Traditions
Sun, Mar 3, 5:00 PM
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Philippines: Slow Food East Bay’s Celebrating Cultural Food Traditions
Sun, Nov 5, 5:00 PM
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Fermentation Happy Hour: Shared Cultures-Slow Food Collab Miso Launch
Fri, Sep 15, 4:30 PM
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Hawaii: Slow Food East Bay’s Celebrating Cultural Food Traditions
Sun, Aug 6, 4:00 PM
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Burma & Bhutan: Slow Food East Bay’s Celebrating Cultural Food Traditions with Pa Wah & Som Lacchi Rai
Sun, Feb 23, 5:00 PM
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Senegal: Slow Food East Bay’s Celebrating Cultural Food Traditions with Nafy Flatley
Sun, Jan 26, 5:00 PM
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