Grand Dinner of Vivent les Vins Libres

Joins the Grand Dinner of Vivent les Vins Libres 2019 on the evening of the 11th of April!

Meet the 20 winemakers from the collective, taste their finest and latest cuvées, all alongside a feast of Indian and Italian food. Choose your side between Italian and Indian, and emerge in the first speed-winemaker-dating of Hong Kong

Winemakers present at the dinner:

- Athénaïs de Beru (Chablis)

- Domaine Christian Binner (Alsace)

- Domaine Bobinet (Loire)

- Jasper Button, Commune of Buttons (Australia)

- Laurent Cazottes, L'Esprit Libre (Eaux-de-vie et vins, Sud-Ouest)

- Jean-Christophe Comor, Les Terres Promises (Provence)

- Emmanuel Giboulot (Bourgogne)

- Jean-Marc Grussaute, Camin Larredya (Jurançon)

- Nicolas Grosbois (Chinon)

- Julien Guillot, Clos des vignes Maynes (Mâcon Cruzilles & Bourgogne)

- Houtin, Bresteau et Peau, Grange aux Belles (Loire)

- Lise & Bertrand Jousset (Montlouis sur Loire)

- Domaine Ledogar (Languedoc-Corbières)

- Clémence Lelarge-Pugeot (Champagne)

- Domaine des Hauts Baigneux (Touraine Azay-le-rideau)

- Domaine Marcel Richaud (Cairanne)

- Lisanne Van Son, Sonser (Loire)

- Lucy Margaux, Anton Van Klopper (Australia)

- Pascal Verhaeghe, Le Cedre (Cahors)

- Vincent Wallard, Cuatro Manos (Loire& ailleurs)