KIDS Pickling Class with Shima Shimizu
Date and time
Location
FoodCraft
Room A, 16/F, Yiuga Factory Building, No.62 Victoria Road
Kennedy Town
Hong Kong
Hong Kong
Refund policy
We are starting early to preach the importance of gut-health and how to maintain with fun and hands-on procedures!
About this event
*Class Cancellation Policy applies, please refer to the bottom of page
What is Lacto-Fermentation?
Did you know that pickling and fermentation (Lacto-fermentation) are two different ways to preserve fruits and vegetables?
Join Shima to learn about different types of fermentations and make your own pickles to take home!
WHAT WILL YOU LEARN?
- The different types of fermentation
- How to make lacto-fermented cucumbers
- How to make Pickled Tomatoes
*THIS IS A VEGAN COOKING CLASS.
WHAT WILL YOU TAKE HOME?
- Recipes
- 2 jars of fermented food made in class
WHAT TO BRING?
- 1x Apron
- 1x Pen
DETAILS
Length of Class: 1.5 hours
Venue: Room A, 16F, Yiuga Factory Building, 62 Victoria Road, Kennedy Town
PLEASE ATTEND WITH A CARE GIVER
Children under the age of 7 must attend with either a parent of a caregiver.
CANCELLATION POLICY
We will confirm your seat(s) once all fees are received. Deadline for any cancellation request is 7 days prior to the scheduled date of the event. All fees will become non-refundable after the deadline. Cancellation requests should be made in writing at least 7 days prior to the class for any refund to be processed.
*The policy applies to sign-ups within the 7-day period before the scheduled event