Chocolate Tasting Workshop: From Cacao to Chocolate

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Chocolate Tasting Workshop: From Cacao to Chocolate

Join our Chocolate Tasting Workshop: From Cacao to Chocolate and you will be taught to taste chocolate like a connoisseur!

When and where

Date and time

Location

The Hive Wan Chai 23 Luard Road Wan Chai, HKI Hong Kong

Map and directions

How to get there

Refund Policy

About this event

Chocolate is everyone’s childhood favourite, but did you know it can be tasted like wine or specialty coffee?

Join our Chocolate Tasting Workshop: From Cacao to Chocolate at the Hive Wan Chai and you will be taught to taste chocolate like a connoisseur!

At this workshop you will learn:

✔️ How chocolate is made

✔️ Fun facts about history of cacao and chocolate

✔️ How to distinguish between commercial and craft chocolate

✔️ How to taste chocolate using your 5 senses

🎟 RSVP here: https://bit.ly/3PobGcw

📅 Date: 19 October, 2022 (Wed)

🕒 Time: 7-8:30pm (GMT +8)

📍 Where: the Hive Wan Chai

💳 Admission: Hive Members: HKD 300 / General Admission: HKD 330

Workshop Includes:

🍫 5 selected single origin craft chocolate

☕ Cacao beans & cacao tea for tasting

Certified chocolate connoisseur Katie Chan (affectionately known as the Chocolate Lady) has always had a fondness for all things F&B.

It was during numerous research trips while working as a confectionery product developer that she found herself completely captivated by the fascinating world of chocolate. To further her understanding, she earned a certified qualification from the International Institute of Chocolate and Cacao Tasting in London.

In 2013, she founded her own company – “The Chocolate Club Hong Kong” with the vision to promote chocolate appreciation to the masses through education and to import a carefully curated selection of bean-to-bar chocolate brands to widen the selection of high quality chocolate products in Asia.