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Checkcheckcin's Cinci EC: Healthy Living and Eating Smart 養好體質由日常生活做起

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Lungga Mansion

46A Belcher's Street

1/F

Hong Kong, Hong Kong Island 00000

Hong Kong

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Mighty Oaks Club presents: Checkcheckcin's CINCI EC 養好體質由日常生活做起/ Healthy Living and Eating Smart

Mighty Oaks Club's October event will feature Hong Kong registered Chinese Medicine Practitioner, Cinci Leung, to talk to our parents about common body types in Hong Kong and how to put traditional Chinese medicine theories into practice. The concept of illness prevention is to understand each person's own body and make lifestyle and dietary changes to jumpstart healthy living. She will also be sharing about common fall and winter symptoms and how best to prevent them and effects of various foods in our children’s diet from a Chinese medicine perspective.

Cinci Leung (Cinci EC) is a registered Chinese medicine practitioner in Hong Kong, the founder of CheckCheckCin, and a mother of two. She graduated from Pepperdine University with a bachelor’s degree in Business Administration, the University of Hong Kong with a bachelor’s degree in Chinese medicine, as well as from the Chinese University of Hong Kong with a master of science in acupuncture. Cinci is also the author of the popuplar book series “Chinese Healing Soups 1, 2 & 3” and she aims to use her western exposure to help the general public simplify Traditional Chinese Medicine theories. Cinci is a firm believer of preventative healthcare and strives to promote the benefit of a healthy diet and lifestyle to the public through a variety of channels to encourage the public to make simple changes to condition their bodies and become their bodies’ best advocate.

Date: Saturday, 21 October 2017

Time: 1:30pm – 3:00pm (including sharing and Q&A time)

Fees: $150 / person
Language: Cantonese

*First 30 people to sign up will receive @Cinci EC’s latest book “Chinese Healing Soups 3” Reserve your place now!

奧恩親子天地十月活動會邀請了香港註冊中醫師梁尹倩 Cinci EC 為大家講解小朋友體質的特點以及中醫理論中「治未病」的概念,意即先了解自己體質,再以飲食及改善生活習慣預防疾病,分享如何預防秋燥、秋冬常見症狀及簡介日常食物的性味及功效。

CinciEC, 梁尹倩為香港註冊中醫師及CheckCheckCin創辦人,並身兼兩子女之母一職。修畢美國佩柏戴恩大學工商管理學士 、香港大學中醫全科學士及中文大學針灸學理學碩士,出版暢銷書籍《飲湯-調理體質由用飲湯開始》、《飲湯2-小兒調理體質由飲湯開始》及《飲湯3-預防都市病由飲湯開始》。善於將西方思維與中醫學傳統相互結合,簡化中醫理論;更藉不同途徑推廣「治未病」之理念,讓大眾可以輕鬆學會從飲食上調理個人體質,成為自己的醫生。

日期: 2017年10月21日 星期六

時間: 下午1:30 至 下午 3:00 (包括講座及問答時間)

費用: $150/人

語言: 廣東話

首30名註冊者將會獲得CINCI EC最新書籍「飲湯3」! 快啲證記留位喇!

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Lungga Mansion

46A Belcher's Street

1/F

Hong Kong, Hong Kong Island 00000

Hong Kong

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