說一桌客家好菜：海外客家人飲食分享

PMQ Taste Library

味道圖書館

客家人在歷史上經過數次遷徙後，在不同地區延續其獨特的生活與飲食文化。藝術家陳思光與身為馬來西亞客家人的Nicole，將會與大家談談海外客家人的生活與飲食文化，並聯手示範多道客家經典美味：1. 示範經典客家菜－豆豉蒸豬肉，並以藝術家特製的缽裝盤2. Nicole 會以藝術家特製的酒樽釀酒，用釀製的黃酒示範黃酒海鮮3. 以藝術家在本次展覽特製的酒杯示範熱黃酒特調飲品備註:1. 完成報名登記的人士，即表示已閱覽及同意<a href="https://drive.google.com/file/d/1ZZ8iWgJ6N9EX2-ZbcSLcF_y2rD8xP-5h/view?usp=sharing" target="_blank" data-msys-clicktrack="0" rel="nofollow noopener noreferrer">報名程序、條款及細則，以及惡劣天氣安排</a>。2. 此分享會適合18歲或以上人士參與。3. 此分享會將以粵語進行。4. 此分享會參加者可獲 PMQ 味道圖書館即日通行證一張（價值HK$50）。5. 我們邀請參加者自行帶備食物盒(約150ml)，把食物帶回家。6. 如有任何爭議，PMQ元創方保留最終決定權。查詢 Enquiry: tastelibrary@pmq.org.hk / +852 3481 3998

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說一桌客家好菜：海外客家人飲食分享

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