Événements nourriture & boissons West Concord, MA
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Paint Night Workshop With Chef Maritza Jules and Artist Marc Elie Mordan
Sun, Mar 1, 4:00 PM
Somerville · Nibble Kitchen
Paint Night Workshop With Chef Maritza Jules and Artist Marc Elie Mordan
Sun, Mar 1, 4:00 PM
Somerville · Nibble Kitchen
Custards, Crèmes and Crêpes - Cooking Class in Boston | Cozymeal™
Sun, Mar 1, 9:00 AM + 5 en plus
Brighton · Location provided after booking
Custards, Crèmes and Crêpes - Cooking Class in Boston | Cozymeal™
Sun, Mar 1, 9:00 AM + 5 en plus
Brighton · Location provided after booking

Classic Series: Cheese and Wine 101—$75
Sat, Apr 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Cheese and Wine 101—$75
Sat, Apr 11, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Feeling Sheepish? Pecorino, Brebis and More!—$75
Sun, Mar 15, 5:30 PM
Cambridge · Formaggio Kitchen Kendall

Classic Series: Feeling Sheepish? Pecorino, Brebis and More!—$75
Sun, Mar 15, 5:30 PM
Cambridge · Formaggio Kitchen Kendall
Premiere Series: Merroir—The Wonderful World of Oysters—$150
Sun, May 3, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge
Premiere Series: Merroir—The Wonderful World of Oysters—$150
Sun, May 3, 6:30 PM
Cambridge · Formaggio Kitchen Cambridge

Classic Class: Goat Cheese and Wine for the Springtime—$75
Sat, Apr 18, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Class: Goat Cheese and Wine for the Springtime—$75
Sat, Apr 18, 7:30 PM
Cambridge · Formaggio Kitchen - Cambridge
Blades & Brews: Wood Carving at Mighty Squirrel Waltham
Tue, Mar 24, 6:30 PM + 3 en plus
Waltham · Mighty Squirrel Brewing Co.
Blades & Brews: Wood Carving at Mighty Squirrel Waltham
Tue, Mar 24, 6:30 PM + 3 en plus
Waltham · Mighty Squirrel Brewing Co.
In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian
Fri, Mar 13, 5:00 PM
Boston · 177 Milk St
In-Person Workshop: Two Days of Sourdough Baking with Andrew Janjigian
Fri, Mar 13, 5:00 PM
Boston · 177 Milk St

Classic Series: Cheese 101 - Back to Basics—$60
Thu, May 7, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge

Classic Series: Cheese 101 - Back to Basics—$60
Thu, May 7, 8:30 PM
Cambridge · Formaggio Kitchen - Cambridge
French Culinary Atelier with Chef Cécile Penot Dietrich
Tuesday at 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
French Culinary Atelier with Chef Cécile Penot Dietrich
Tuesday at 5:00 PM
Boston · French Library / Alliance Française of Boston & Cambridge
Questions fréquemment posées sur West Concord